Rubio's Fresh Mexican Grill is our favorite local go-to place for fast, fresh, delicious mexican take-out. They have some new salads this summer, my favorite being the Wild Planet Tuna Salad. It is wildly delicious with a chimichurri vinaigrette dressing that I would like to copy at home. The tuna is flavored with lemon oregano. I would choose this salad over a plate of my facvorite fresh-baked made-from-scratch brownies, LOL.
I looked up some chimichurri vinaigrette recipes and all of them contain garlic, red wine vinegar, parsley, olive oil, dried red pepper flakes, S&P.
Is this the basic recipe? I plan to add a favorite to our recipe collection.