Tomato tart...or pie.
Rather than add to the right turn of the "friend for lunch" thread, I thought i would start a new one.
Several years ago a friend asked me for Sunday night supper. she had a recipe she wanted to try....and thought I was a likely guinea pig.
She served a tomato tart....or pie. It was in a pie shell layeres with sliced tomatoes, basil leaves on top.....and mayo??
I ate and enjoyed before I asked for the recipe.....and of course lost the recipe as it was scribbled on a napkin.
Ever hear of such a recipe? I had no idea there was mayo.....and perhaps there was some cheese too, but not a lot.
And she doesn't remember....think it came from Bon Appetite or Cooking Light....or perhaps Gourmet.
Or perhaps a different recipe for a tomato pie or tart.