Layout trade-off ?
Hi all need some help (again). The measurements came in for the kitchen we are re-doing in a small beach house kitchen. Space is limited so we need to make a trade-off decision between the width of the cabinets and the width of the refridgerator.
Planning on doing mostly drawers for the base cabinets to store cookware. We are limited to 27" base and wall cabinets if we go with the 36" fridge. Alternatively we could go with 30" cabinet widths if we trade off for a 30" fridge (would likely go with the 30" w 84" h Thermador in that case).
Which do you think would be the better choice? The house will be occupied year round by my father-in-law and we plan to spend 2-3 months there in the summers with occasional wknd visits. Have 3 kids in tow and lots of family in the area.
There is no pantry so we will be storing that stuff in drawers (?) in the island. Island will also have a 24" microwave drawer. So concerned about storage in general but food storage in particular. thx for your thoughts!