refrigerator not cooling
I think my refrigerator is trying to die. Just noticed the temperature yesterday and checked the thermometer-inside was 46degrees and freezer was 12. Talked to manufacturer and realized I hadn't been cleaning coils, so did that with understanding if that was problem it could take 24 hours to get back to temp. Am not sure if that is the problem yet, but am not willing to put any money in repairs as we will remodel kitchen soon and refrigerator is not worth saving. My question: Is all of the food unfit to eat or is there anything salvageable at the above temps? I do have a freezer and several high quality Coleman coolers.