Bread Machine Questions
I just ordered a simple Breadman machine from Amazon. Just for plain white bread and hopefully to get the good fragrance of baking bread in the house.
I know I'll be interested in only white bread and sourdough. Any tips for both? What's the best starter? I'm hoping for a powder if there is such a thing. I have no clue about keeping a starter alive and safe to use and all that.
My goal is to never buy store bread again. I'm alone and this simple machine is all I need.