Imperial Danby Honed Dilemma, 2littlefishies?
I have determined that I want Imperial Danby Marble, honed for my kitchen (white cabs, hardwood floor). The slabs that are available right now are very heavily veined/streaked. The samples that I have seen were much "quieter", very similar to the marble that 2littlefishies installed. She has posted numerous, beautiful images of her kitchen. I am uncomfortable with the slabs that are "on hold" for me. I would also consider other variants of Imperial Danby or other honed marble species that have subtle veining characteristics. Any suggestions?