Slightly Cloudy Olive Oil
I usually buy the Bertolli light tasting olive oil - the three litre size. I noticed when I got it out the car and the bottle had more movement that there is a slight cloud to it. I don't think I have ever noticed this with any other bottles I got. Is this somewhat normal? Is it fine to use? The expiration date isn't until December of this year. I go through it pretty quickly as I usually make mayo every ten days or so.