Bianco Antico Edges
I'm considering Bianco Antico or something similar like Lennon for the granite for my kitchen. I'd like a simple bevel edge. I think it looks finished without too much fuss. I told this to a fabricator and she discouraged me. She said that because the granite is grainy it is likely to chip during the fabrication process. Has anyone else heard this? Has it happened to anyone?
I love the stone and would really appreciate some help on this!