Kitchen Layout help
We are getting set to do a major remodel of a split level. We are opening up the main level. Kitchen section is an L-shaped with 15 and 10.5 of wall. We are getting a CD FD 36' fridge, a 36' range and under counter MW or 36' rangetop and 30' wall oven/convection MW combo and a big single basin sink. The plans are just basic...nothing set in stone other than the walls.
Having trouble coming up with layouts that make the most sense.