KIA ...corn and corn cobs !
A friend grows vegetables for DS1's restaurant. When I was working last night he brought a beautiful centerpiece of vegs from his garden . He also plays slide guitar for us..what a treat in all ways. Here is what I made from the produce.
scrape from the cob:
boil the cobs with seasoning:
thickening for chowder:
Corn and pasta Salad ( "black tomatoes and peppers" from friend's garden ):
Camembert from the GreenMarket in NYC and DH's Semolina Bread ( and DH! ):
Corn Chowder with fresh Basil Chiffonade:
DH and Corn Chowder:
Pasta salad and DH's Semolina Sesame Bread (ala Sullivan's Bakery)