Wheat Allergy-Celiac Sprue
My daughter has just been diagnosed with Celiac Sprue disease. She has several brochures explaining this disease plus a few pages of What Not To Eat. It looks overwhelming, but I am sure it is something that you learn to live with. Does anyone have this disease and do you have any suggestions on where to purchase products made without wheat, oats, rye ingredients. I think that finding foods to replace the bread and the pasta will be the most difficult. She is married and has a family, so I don't have to cook for her, but she visits us a few days a month and I need to learn to cook the correct foods. Hoping for your advise.