RECIPE: Hey Glenda

true4ucaNovember 19, 2005

Just tried your lemon squares.Inspite of my mistakes they are delicous.My dough was like play dough.Is that what it's suppossed to be like,sure wasn't easy to sprinkle on top.Any suggestions as I was asked to bring them to our Xmas party.

TIA,

Trudy

Thank you for reporting this comment. Undo
glenda_al

Yep, that's the way it's supposed to be.
:o) Guess sprinkle wasn't the word.
Just crumble the dough as best as you can over the top.

OR you can get your pastry blender to make smaller crumbs, just a thought.

    Bookmark   November 20, 2005 at 1:24PM
Thank you for reporting this comment. Undo
true4uca

Glenda,
The pastry blender worked.Thank You.They were a hit at our Xmas party.A lady asked if it was possible to make a chocolate version.Any ideas on making choc.cream cheese.
Trudy

    Bookmark   December 5, 2005 at 6:01PM
Sign Up to comment
More Discussions
RECIPE: new Orleans bread pudding
Looking for the best pudding recipe with brown sugar....
goldy
RECIPE: basic jelly roll, 2 or less eggs, non-dairy
DELETED - CHANGING TO: LOOKING FOR This post was edited...
jally
pistachio gelato
Hi, I got David Lebowitz's ice cream book and made...
alexh1000
LOOKING for: Eagle Brand Lemon Bars (No Cooking)
I'm looking for a recipe my mom used to make all the...
lobotome
LOOKING for: Chocolate pretzels
Looking for the directions for pretzels with Hershey...
Dee1
© 2015 Houzz Inc. Houzz® The new way to design your home™