LOOKING for: Caramel apples and easy caramel
Once again itÂs fall and my daughter is asking for caramel apples. I tried the unwrapping the Kraft caramels version but those to me donÂt have the right texture, or much flavor, for that matter. I have a good from-scratch caramel recipe but it takes literally hours from cooking the white sugar base on down. Anyone have a simpler recipe? I read somewhere that sweetened condensed milk make a good base for a caramel recipe but I donÂt know the details. Thanks!