RECIPE: Does anyone make their own mincemeat anymore?
Just wondering if anyone makes it themselves. When I tell people I do they say why don't I just buy the stuff in the jar from the store. Yuck! The recipe I use has been passed down from my great-gramma to gram, to mum, to me. I will pass it down to my two daughters. I also borrow the tins from my mum to bake the tarts in. They came over with great-gramma from England along with the recipe. Also mincemeat is only to be made for Thanksgiving and Christmas. It's a special treat. So how about it? Anyone still go through the pleasure of making it? NancyLouise