RECIPE: cake question
my daughter is getting married and wants me to make her cake. She asked if we could put cinnamon in white cake and have it taste good. She says that a spice cake is just too spicy but wants the flavor of cinnamon. I got wondering if it would be better to use cinnamon oil instead of ground cinnamon. I also told her that we would make one and see how it tastes. Any ideas thoughts ?