LOOKING for: How-to make a Box Cake Dense
What can I add to a box cake to make it dense? I have a yellow cake mix, Pillsbury, that I would to do this to. I want the cake to be firm, like wedding cakes and bakery birthday cakes are. This is for a birthday.
The box claims there is a cup of pudding in the mix for added moisture.
I read about adding flour and sugar and vanilla extract or adding vanilla pudding and another egg.
Not sure what to do or what I can do.