RECIPE: ice cream butterfat?
i got some budget vanilla ice cream. $2/ per half gallon? it seems to not be as hard to scoop out of the freezer compared to my usual mid-line stuff. anything to do with butterfat content? or maybe it is the mystery filler stuff they put in? hagen-dazz is $12/ per 1/2 gallon. wow. i like kemps but i am from MN. i am sure it is a local brand.