LOOKING for: Help With Pie Crust
I have been trying to make a good pie crust but haven't succeeded in that yet. I have tried many recipes and the same thing happens--when I start to roll it out, it starts cracking at the edges and it then goes from bad to worse. I try to pick it up to put it in the pie and it completely falls apart. I use cold ingredients/tools. I could sure use some help with this and perhaps your favorite pie crust recipe. I like to do it in my food processor, but have tried it by hand also.