RECIPE: Snow Cream

gluecilleJanuary 24, 2005

I just thought since everyone had so much snow they might like to have this recipe. My mom used to make this for us when we were kids and I made it for mine. Now I make it for the grandkids. Just make sure you get clean snow and stay away from the yellow snow.

Snow Cream

2 Cups Milk

2 Eggs (Optional)

1 Cup Sugar

½ Teaspoon Vanilla

1 Large Bowl of Snow

In large bowl mix milk, eggs (Optional), sugar and vanilla. Add snow to the milk mixture until it becomes very thick. Eat and enjoy!!!

You can put the left overs in the freezer. It won't be the same texture but it's still good.

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I remember my Mom making snow cream when I was very little. Nice memories.

    Bookmark   January 25, 2005 at 5:13AM
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Ginger, I think that is why I like it so much. Wonderful memories!!! Just loved those snow days, not having to go to school, the fun we had getting the snow, being excited while mom was making it and the reward of eating it!!!

    Bookmark   January 25, 2005 at 10:56AM
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Seems like she made one with syrup, too (maple?) A real treat.

    Bookmark   January 25, 2005 at 4:55PM
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Just don't use yellow snow!!!

    Bookmark   February 1, 2005 at 11:13PM
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    Bookmark   February 2, 2005 at 4:17AM
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I made my 3 children, ages 6 yrs, 2 1/2 yrs, and 11 months, snow cream for the first time. They loved it! My husband and I both remember eating it when we was their age and how much we loved it. So we decided to pass the tradition along to each of them. Hopefully they will do the same when they have children.

    Bookmark   February 4, 2009 at 4:58PM
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sounds like something I should make for my kids since they like to eat snow anyways....LOL... I'll try it tomorrow... thanks :)

    Bookmark   February 5, 2009 at 9:49PM
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Suzi AKA DesertDance Zone 9b

I'm very jealous. It never snows here. sigh.........

    Bookmark   February 6, 2009 at 2:28PM
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