RECIPE: Cooking light chocolat pudding

BetsieLTJanuary 6, 2003

I am always paring down the calories in recipes or mixes. This weekend I used a standard 2 cup pudding mix but used 3 cups milk instead of two. I added 1 tablespoon cocoa. when cooled, I folded in 3/4 cup fat free cool whip. Light pudding that stretched farther and still satisfied my yen for chocolate.

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Interesting idea, Betsie. Thanks!

    Bookmark   January 8, 2003 at 3:31AM
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