Cake Pans: Chicago Metallic vs Calphalon ?

jsfoxOctober 6, 2009

Need 6 new 9" cake pans. Local supplier is out of Chicago Metallic. Can anyone tell me how Calphalon compares? Other good quality recommendations?

Thanks,

Thank you for reporting this comment. Undo
sushipup1

Be sure you also check out the Cooking forum on this question! I know it's been discussed before.

Here is a link that might be useful: Cooking Forum

    Bookmark   October 6, 2009 at 8:37PM
Sign Up to comment
More Discussions
tea kettles
Hi - does anyone know of a whistling tea kettle that...
chilloway
induction questions: heat distribution vs. pan size, moisture
I bought a single-burner induction hotplate to try...
meeotch
White film/Oxidation on Wusthof Handles
I recently bought a set of Wusthof Classic Ikon knives...
rmverb
Is there lead in this antique brass pitcher?
Hello, I have a fondness for antique metal cookware...
bradleyd_svh
Help with a Farberware MicroBrew
I need some help figuring out how to use a Farberware...
ritaotay
© 2015 Houzz Inc. Houzz® The new way to design your home™