New Cookware! What kind
I'm buying a new cookware set, my 1st! I don't know which type? I have a ceramic stovetop. I definetely want the tempered glass lids. Is the nonstick anodized safe? Everyone loves All Clad it seems or cast iron. I have some cast iron and it's just too heavy for me personally. I need something lighter. On my hands and checkbook! I can't afford All Clad. So, I heard Emerilware is made by All Clad. Does anyone know anything about that line? It might be a happy medium (even tho I hate the celeb thing); it is less expensive and seems to be well made.
What about Cuisinart Chef Classic SS? Wolfgang Puck Bistro? Any suggestions? Any thoughts or suggestions would be appreciated! Thanks. Mary