Need two non-stick pans for cooking eggs etc... what type??
Have a set of Kirkland non-stick pans and the only one's that have failed are the skillets! The rest are great and have glass lids, so I don't want to return them!!
Need to replace the skillets and wonder if anyone can tell me what they use for eggs etc? Not a gourmet cook (wish!), but I do get mad when skillets require oil or butter to cook eggs!
Are there any skillets that are a healthy non-stick? Or is that an oxymoron? Cast iron is too heavy for me.
Thanks for any suggestions.