Grill pan or George Foreman
With no end in sight to our horribly cold and snowy winter, I would like to get either of these products but not sure which one. I have an electric smoothtop with no bridge burner, so the grill pan would be limited to a single round pan. Another thing I am concerned about with a grill pan is it is only getting heat from the bottom. Doesn't it take forever to cook a hamburger or chicken breast when there is no heat circulating around the food at the top???
My SIL swears by the George Foreman, especially because you can shut the lid on it. I sort of dread having one more small appliance in my pantry but if it is worth it I might.