Sautéing in the microwave

bean_counter_z4January 2, 2007

Âinstead of on the stovetop. How much would it change the flavor of onions and other vegetables? You could use less or no oil.

Thank you for reporting this comment. Undo
bean_counter_z4

I probably should have put this on the cooking forum, huh?

    Bookmark   January 2, 2007 at 12:15PM
Thank you for reporting this comment. Undo
lindac

If you use no oli, you are not sauteeing.
It won't be sauteeing in the microwave. Sauteeing involves food in contact with a hot surface....in the microwave, the microwaves cook the food and the surface they are against remains cool....
I wouldn't see any point in doing it....and it won't be as good.
Linda C

    Bookmark   January 3, 2007 at 12:57AM
Sign Up to comment
More Discussions
glass top range / pots leave marks?
I have a new Kenmore Elite glass top range. The cooktop...
bretonb
silicone baking mat aftertaste
i got silicone baking mats on overstock.com a couple...
ardcp
Club cast aluminum still made?
I am new to the list, so forgive me if this subject...
joan41
Nu Wave Oven
Has anyone bought this? Is it worth the cost? It is...
marie26
which cookware to choose?
hi. i just joined the forum today. we're a newly wedded...
doduhdew
Sponsored Products
Cottage Collection Preston Hollow Kitchen Island
Overstock.com
Denby Fluted Mug - Set of 4 - DENB198
$67.96 | Hayneedle
Lazy Susan - CREAM
$450.00 | Horchow
12-Piece Quilted Dinnerware Service - CREAM
$155.00 | Horchow
Denby Azure Oven to Table Flower Dish - OTA-571
$29.99 | Hayneedle
Certified International 'Bistro' 10.5-inch Dinner Plates (Set of 4)
Overstock.com
Sailboat Collage 17-Oz. Travel Mug & Gift Box
$11.99 | zulily
'Wild Thing' Mug
$8.49 | zulily
© 2015 Houzz Inc. Houzz® The new way to design your home™