Viking Pro AG Open Burner or D3 Dual Fuel

bearandmegOctober 23, 2012

I've got a really good deal negotiated on a VGIC5304BSS pro open burner for same price as D3 dual fuel.

Some say elec oven and sealed burner is better. Others say open burner PRO, especially at that price.

Any thoughts?

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weissman

some say don't get a Viking no matter what - I'm not speaking from personal experience but there are a lot of complaints about Viking on this forum - do a search

    Bookmark   October 23, 2012 at 11:22PM
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tyguy

I had I think the same model as you are thinking. I had absolutely no issues with it from a quality standpoint. It didn't perform as well as my bluestar does however.

    Bookmark   October 25, 2012 at 9:30AM
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luv2putt

I've had a Viking induction range for 6 months ... Zero issues ! Oven is spot on temp wise ..

    Bookmark   January 13, 2013 at 1:07PM
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joboxes

Buy the AG! Much simpler product that will be better long term. The benefits of dual fuel are pretty minimal unless you are a heavy baker. Plus the D3 line is a very new product and I would try to avoid being their test case for QC...

    Bookmark   January 14, 2013 at 12:39PM
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bearandmeg

Bought the d3 about 2 months ago now. Not impressed. should have gone with the AG pro. Burners are all or nothing, oven is hit or miss temp wise.
Loud fan. No infrared broiler. Could have saved 1000 bucks + and bought a nice GE

    Bookmark   January 14, 2013 at 8:16PM
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