Condensation between Glass/ Wolf Oven Door
some time ago there was a thread on this. I have not been able to find it. I hope whoever posted it will read this and reply. When I use my lower oven, condensation forms between the glass. This doesn't seem right to me. Should this EVER happen? I don't see it addressed in the manual.
happened in a couple of different modes.
Don't think it happens in the upper oven, but am going to try baking the exact same thing, same rack postion, same amount of time this afternoon so I can note my results for when I call them.
Thanks for any help anyone can offer.