European ( true) Convection / Do you really need it?
I was wondering if the much touted European convection system with an element at the fan is all it is cracked up to be. Does a range with just regular convection ( only fan) work just as well or is it marginal or much better.
With many brands which offer this you have to purchase the most expensive model and this will always be the one with all the bells and whistles, many which you do not necessarily want. I think the less bells and whistles the better chance there will be that things will not go wrong.
Also the wattage of these elements seems to go all over the place. From very low to very high. Does this matter ?
I know the manufacturers say this is a better system, but what do comsumers out there think.