Electrolux wall ovens - Speed/Icon questions
I've done a bit of research on wall ovens and have narrowed down our choices but would love some additional insight from the folks here who have experience with Electrolux ovens. I've decided to avoid the double wall oven configuration and go with an ICON single wall oven + (single wall oven OR high-speed oven). Some questions...
To help me figure out whether to get a speed oven or regular to pair with the other regular ICON...
1) From what I've read on these forums, my understanding of speed ovens is that they have 4 capabilities:
a) regular oven
b) convection oven
c) speed oven (convection+microwave)
I hardly use a microwave (1-2x/week) so that functionality isn't a driver for me. Since the speed cooking aspect relies on microwave power, I would probably try to limit my use of that as well, using it only when I'm under a time crunch. My question is, does the Electrolux speed oven have any benefits over a regular ICON regarding a) and b)? The only things I could think of are that because of the smaller size, maybe it uses less electricity and takes less time to preheat?
2) Do ICON wall ovens broil well? I assume they do but since Electrolux speed ovens can't broil so I just want to make sure I still have an appliance that does that have capability. If not, I think I'll have to consider a Miele speed oven.