Capital vs Bluestar vs Thermador
Was looking at Bluestar when the saleman showed me Capital. They look like they would cook about the same, both open burners, but the capital looked much easier to clean vs bluestar. Any opinions, also was looking at thermador. I know they are sealed burners, wondering if anyone can say how hot they get compared to the open burners. Thermador has a pretty good package deal, so was wondering if I would notice a big difference cooking on thermador vs open burners of capital or bluestar.