problems cooking hard boiled eggs on induction range?
O.K. I have tried to hard boil eggs three times and they are not done...the whites are runny. The first time I thought maybe it was the eggs and the second time I thought maybe I didn't set the timer right but now....I guess the induction gets hot too fast. I usually bring them to a boil and let them sit for 20 min. But.....anyone else have trouble with this? I guess I could read the book but I would much rather ask here. :-)