Which 36" induction to choose?
Switching to induction after years of planning this! Now overwhelmed with the volume of options on cooktops ... Bosch, Miele, GE, Kenmore, Thermador, Gagg ,,, ugh.
Never used induction and want flexibility as nearly all of my cooking is on the cooktop. Reliability also huge, but I've read they are all assembled in China so can't count on that.
Prepared to pay up to $3,000 but want it to be a worthwhile amount. My mom's glass cooktop is a bit of a pain because of the recessed buttons but I think I'm trainable for most anything. The silver finish could be cool but again, not for thousands more.
I've read so many reviews but would love your final opinion as experienced induction users! Thanks!