Non-touchpad Viking wall ovens - any problems?
I'm deciding between the 30" American Range electric double wall oven and the Viking VEDO 5302 Professional Premier double wall ovens (dials, no touchpad controls). I do a lot of baking (mostly breads but also pastries) and these are the only 30" electrics I've found that can hold large sheet pans.
I've read so many posts saying to avoid Viking because they have a lot of problems, but I've also read that most of the problems seem to be with the electronic controls.
Does anyone have either the AR or the VEDO 5302? What has your experience been? Opinions?
Thanks for your help...