How Fragile is Ceran?
We are planning a radiant cooktop but worry about scratches, cracks and cleaning. (Induction would drive me mad; I have severe tinnitus and couldn't take any additional buzzing.)
I downloaded a couple of owner's manuals and was distressed to read that a grain of salt could cause a scratch -- that then could harbor food and make it hard to read the touch controls.
My ideal cooktop would be the top of an Aga iTotal Control. Steel, that's for me. No need to pussyfoot around. No gas. Should I just go back to coil?