I have a Blanco silgranit sink that I wish to disinfect after working with meat etc.
What have you all used with success?
I am afraid to try anything but dishsoap as I don't want to ruin it.
If you don't get an answer here, you might post this in the Kitchen forum. There have been various posts there about that type of sink.
Use whatever you would normally use for disinfection - bleach, peroxide, hot water, lysol. Any are fine - I've yet to find anything that can damage my Silgranit.