27' Oven vs. 30' Oven
I'm trying to settle on my one and only primary oven. I'm currently looking at both 27" and 30" models. The 27" model might mean that I can afford a Miele.
I'm trying to determine if I'm losing something important with those extra 3 inches.
Has anyone with a 27" oven missed the extra space?
Will I have trouble fitting my cookie sheets in a 27" oven?
Any other issues I should be thinking about in determining oven size. I have space for either width.