Morice french cooker (Delaubrac Lacornue users might be helpful?)
IÂ´m about to buy a used Morice cooker.
ItÂ´s a professional style cooker, stainless steel, all gas.
Do any one have experience of this brand?
This is my first gas cooker.
It has been used by a pro (itÂ´s dirty as h..., and the "coup de feu" is cracked).
I will change the "coup de feu".
But do any one know if there is essential parts that has to be replaced when one buy a used gas cooker (for safety reasons etc.)?
The set up is of the cooker is two burners an one "coup de feu".
How does the "coup" works (I saw that Lacornue and Delaubrac have similar simmer plates)?