Question about our Rum Pot

Roberta_z5April 16, 2005

We are starting two "rum pots". One is with brandy and one with light rum. I am starting with strawberries, bluberries and pineapple and will add new things as they come into season.

The question is: Has anyone ever used cranberries in a rum pot? I assume you would have to cook them, but maybe not. I don't want to ruin these by trying them so maybe some of you have used them in some sort of liquer.

Thank you for reporting this comment. Undo
lindac

Too acid.....stick with the standards.
Linda C

    Bookmark   May 4, 2005 at 12:08AM
Thank you for reporting this comment. Undo
gerizone5

I just happened to check out this forum for the first time today and I'm already wondering what is a rum pot. It sounds interesting--especially with the fruit. Please give me the recipe. Thanks.

Geri

    Bookmark   May 10, 2005 at 3:14PM
Thank you for reporting this comment. Undo
Roberta_z5

Update: I never used the cranberries, but have just added raisens to both pots. Both the fruit and the liquid is tasting VERY GOOD. As soon as the wild raspberries come into season, we will go raspberry picking!

    Bookmark   May 19, 2005 at 5:30PM
Sign Up to comment
More Discussions
Carbonate fruit drinks....
like raspberry, cherries, apple etc. Has anyone done...
Konrad___far_north
Muffins with Juice pulp
I've been juicing fruits and veggies and throwing away...
starraffy
Homemade Gingerbeer.
Some time ago there was a request for gingerbeer recipes....
joanmary_z10
coffee good or bad?
There seems to be a lot of confusion surrounding coffee....
Adams07
Gin How to make it taste good
Hi we were given a large bottle of gin for Christmas...
Laurie
© 2015 Houzz Inc. Houzz® The new way to design your home™