What can a Bluestar do American Range Performer can't?
I'm still in range-purchasing limbo. This is a much more difficult decision than I thought it would be. I saw a floor model Performer that is discounted, and it is a lot cheaper than the RNB even if I factor in the cost to get a new door in a color rather than just sticking with the ss the floor model is.
I've seen both the BS and the Performer in person and know there are differences in components, congfigurations and design. But, cooking-wise, is there an advantage to the BS over the AR? The BS is quite a bit more money even if one doesn't find a floor model.