Pork Pork Roast

bsbbqJune 13, 2002

Does anyone have a good recipe to slow cook a roast like this? I want to cook one this weekend on my Virco and I am going to do some experimenting with slow, indirect smoking. Is this a good selection of meat for pulled pork? Any suggestions would be appreciated. I will post my results for all to see at:

http://www.equinoxcs.com/Grillingweb/index.htm

Thanks, bsbbq

Thank you for reporting this comment. Undo
glenda_al

For a 5-6 lb boston butt or shoulder, combine 1 Tbl salt, 1/2 Tbl pepper, and 5 `cloves minced garlic, a little less if you prefer.

Cub slits deep into pork and rub with the salt, pepper and garlic.

Soak hickory chips in water, place in alum foil, seal tightly, poke holes around the top, and place over coals.

Cook for 6 hours or more until done.

****I usually, the last hour or so, place the roast in cast iron skillet covered, in oven at 250, and let it cook till it falls off the bone.

And serve with your favorite bbq sauce on the side.

BTW, the drippings from skillet makes wonderful gravy for leftover open face pork sandwiches.

    Bookmark   June 14, 2002 at 5:42PM
Thank you for reporting this comment. Undo
bsbbq

Thanks for the input. I will try it out this weekend and add the recipe to my new website. http://www.equinoxcs.com/Grillingweb/index.htm

    Bookmark   June 14, 2002 at 6:37PM
Sign Up to comment
More Discussions
Best Gas Grill
We are building a new home and looking to build an...
litlmikeyb
Cooking ribs on a gas grill ??
I posted this on the cooking forum, then realized there's...
cookingrvc
Do you need to secure a grill on the patio?
I live in a state that gets tornado warnings on occasion...
ncdel
Lion Grill
I'm thinking about getting a Lion grill for a new outdoor...
winnetka75
Grilled Pork Tenderloin
Found this recipe and it is a keeper! Easy marinade...
LKZZ
People viewed this after searching for:
© 2015 Houzz Inc. Houzz® The new way to design your home™