Can a charcoal guy convert to gas?
I've been reading some of these threads with great interest. DH is an old-fashioned sorta guy, he likes his martinis made with gin and olives and his grilling over charcoal. We live in a mild climate where we can cook out almost all year round.
Now, here's the deal.... I'd love to try a gas grill, and think it would be much easier in the long run, than the Weber. But DH says no way! And I won't even let him LOOK at the prices for the nice grills that I've seen.
So the question is: is there an entry level grill for under, oh, say $300, that would serve as training wheels? Any recommendations?