Cleaning the top of Wolf range?
For those who own a Wolf range - I was at the appliance shop looking at a Wolf 30" All Gas Range and couldn't figure out why the burner drip pan isn't all one piece. Instead, they have three separate pieces (one for the left front/back burners, one for the right front/back burners, and a middle piece). Where the front and back of each of these meet the stainless steel frame, there is another seam. So, when grease, water, or salt is spilled and finds it's way into these seams, it will be a pain to clean or worse, a potential hazard. Does anyone have any experience with this?