40 amp or 50 amp for induction range
The specs for the GE and the Electrolux both say 40 amp is fine, but I've seen various posts here over the last couple of years where people are talking about install a 50 amp line for their induction units (mostly cooktops but I think there were a few ranges as well). My house is 12 years old but when I cook I will frequently have the oven and 3 burners going at one time. Will my current 40 amp line be fine or will I be tripping the circuit breaker a lot and need to plan to put in a 50amp? I'm trying to make sure I have all the loose ends tied up before buying but I haven't figured out why people are installing 50 amp lines, so any additional info you can share is appreciated.